A landmark and one of the most authoritative authentic Neapolitan restaurants in Poland, holding the official prestigious certification from the AVPN association (Associazione Verace Pizza Napoletana)
The restaurant is immensely popular and almost always fully booked on both weekdays and weekends, making an advance table reservation essential. It is important to know that people come here specifically for the true Neapolitan style (soft, tender dough, a juicy center, and airy "leopard-spotted" charred crusts) rather than a dry, crunchy American-style pizza. They have a several restaurants in Krakow.